The weather in east Texas has finally caught up with the calendar! We love soup when the weather turns cool and last night we had our first pot 'o soup. The best part is how easy it is! Doesn't have a name - we just call it soup!
Brown 1 Lb ground beef with 1/2 onion (chopped)
1 large can Veg-all
2 cans Spanish rice
1 can Ranch Style beans
1 can stewed tomatoes
1 can Ro-tel tomatoes
dump it all in a crock pot (liquid and all - do not drain veggies)
I put mine in at lunch and cooked on low - my crock pot cooks a bit on the hot side - you can see it was bubbling when I got home.
add a pan of cornbread and dinner is ready!